Carbohydrate Counts

Masterson Elementary, Breakfast Menus, March 20 - March 24

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Mar 20 Serving Size Fiber Carbohydrates

Egg & Cheese Bagel

1 serving

4.0 grams

31.0 grams

Banana

50 serving

3.0 grams

23.0 grams

Egg & Cheese Bagel

1 serving

4.0 grams

31.0 grams

Banana

50 serving

3.0 grams

23.0 grams

Tuesday Mar 21 Serving Size Fiber Carbohydrates

Apple Turnover

1 serving

4.0 grams

68.0 grams

Peaches

0.5 cups

1.0 gram

16.0 grams

Apple Turnover

1 serving

4.0 grams

68.0 grams

Peaches

0.5 cups

1.0 gram

16.0 grams

Wednesday Mar 22 Serving Size Fiber Carbohydrates

Assorted Cereal

1 bowlpack

2.0 grams

23.0 grams

Yogurt

1 serving

0.0 grams

20.0 grams

Apple

0.5 serving

2.0 grams

10.0 grams

Assorted Cereal

1 bowlpack

2.0 grams

23.0 grams

Yogurt

1 serving

0.0 grams

20.0 grams

Apple

0.5 serving

2.0 grams

10.0 grams

Thursday Mar 23 Serving Size Fiber Carbohydrates

Mini Cinni's

1 pkg

2.0 grams

40.0 grams

Applesauce

0.5 cups

2.0 grams

24.0 grams

Mini Cinni's

1 pkg

2.0 grams

40.0 grams

Applesauce

0.5 cups

2.0 grams

24.0 grams

Friday Mar 24 Serving Size Fiber Carbohydrates

Sausage Pancake on Stick

1 stick

0.0 grams

38.0 grams

Mandarin Oranges

0.5 cups

1.0 gram

19.0 grams

Sausage Pancake on Stick

1 stick

0.0 grams

38.0 grams

Mandarin Oranges

0.5 cups

1.0 gram

19.0 grams

Click Here for Items Served Daily Serving Size Fiber Carbohydrates

Oatmeal Bar Toppings

1 serving

3 grams

39 grams

Fruit Juice

1 serving

0 grams

15 grams

1% Low Fat Milk

0.5 pints

0 grams

11 grams

Chocolate Milk

1 container

0 grams

20 grams

Fat Free Milk

1 container

0 grams

11 grams